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Fun Croissant and Pastry Baking Class With Local Chef in Paris
Paris, Île-de-France, France, Europe
$225.25
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Fun Croissant and Pastry Baking Class in Paris offers a delightful opportunity to master the art of French pastries. Under the guidance of Chef Fanny, you will learn to create iconic treats in an intimate and engaging setting.
- 🥐 Learn to make croissant dough from scratch with a gourmet pastry chef, ensuring a hands-on culinary experience.
- 🍫 Shape and fill three stunning bicolor pastries: classic croissants, rich pains au chocolat, and delicious raisin rolls with vanilla pastry cream.
- 📖 Discover the culinary history and cultural stories behind France's most beloved baked goods during the class.
- 🎓 Take home a recipe and technique that allows you to recreate these pastries long after your Paris adventure.
- 👩🍳 Enjoy an intimate class experience that emphasizes personal attention and hands-on learning in the heart of Paris.
- 🍷 Option to include wine with your experience for an additional fee, enhancing your culinary journey.
- ♿ Wheelchair accessible facilities ensure everyone can participate comfortably in the class.
- 🐾 Service animals are welcome, making this experience inclusive for all guests.
- 🚍 Convenient public transportation options nearby, making it easy to reach the class location.
Anyone looking to indulge in culinary adventures will appreciate how Tinggly offers a sustainable gift choice, with instant e-delivery, no expiration on vouchers, and a world of experiences to choose from.
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Fun Croissant and Pastry Baking Class With Local Chef in Paris
Tour guide
Language: English
Human tour guide
Duration: 3 hours
- Discover the culinary history and cultural stories behind France's most iconic baked goods
- Master the art of shaping and filling three classic French pastries
- Learn to make croissant dough from scratch with a gourmet Parisian pastry chef
- Take home a recipe and technique you can recreate long after your trip to Paris is over
- A hands-on, intimate class experience in the heart of the world's most celebrated food city
- If you'd like to include wine with your experience, an additional fee will apply.
Meeting point
The chef will be waiting for you inside the venue. Aux Fourneaux Mais Pas Trop! 7 Rue Jean Macé
Return details
The chef will be waiting for you inside the venue. Aux Fourneaux Mais Pas Trop! 7 Rue Jean Macé
There are plenty of ways to spend a morning in Paris, but this one makes a pretty strong case for skipping the museum line just once. Instead, step into a small-group pastry class and learn how to make croissants from scratch with a gourmet pastry chef.
In this hands-on experience, Chef Fanny guides you through the art of proper croissant dough, mixing flour, eggs, sugar, fresh yeast and milk into that iconic buttery, laminated base. It’s the kind of technique that takes years to master, but one great class to truly understand. You’ll shape and fill your dough into three beautiful bicolor creations: classic croissants, pains au chocolat with a rich chocolate filling and raisin rolls with vanilla pastry cream. Along the way, Chef Fanny shares stories, history and local insights that make French baking feel like more than just following a recipe.
Expect flour on your hands, pastries in your belly and a new skill that will seriously impress back home.
In this hands-on experience, Chef Fanny guides you through the art of proper croissant dough, mixing flour, eggs, sugar, fresh yeast and milk into that iconic buttery, laminated base. It’s the kind of technique that takes years to master, but one great class to truly understand. You’ll shape and fill your dough into three beautiful bicolor creations: classic croissants, pains au chocolat with a rich chocolate filling and raisin rolls with vanilla pastry cream. Along the way, Chef Fanny shares stories, history and local insights that make French baking feel like more than just following a recipe.
Expect flour on your hands, pastries in your belly and a new skill that will seriously impress back home.
If it’s canceled because the minimum isn’t met,
you’ll be offered a different date/experience or a full refund.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Fun Croissant and Pastry Baking Class With Local Chef in Paris
Paris, Île-de-France, France, Europe
$225.25
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!