Dining at Tangata Restaurant offers a delightful combination of fresh ingredients and seasonal flavors, set in a welcoming, relaxed atmosphere. Located in Santa Ana, this restaurant specializes in modern American cuisine with a twist, offering both light and hearty options perfect for any occasion. From crisp, flavorful salads to satisfying sandwiches and delicious sweets, Tangata delivers a memorable culinary experience.

Sample menu items include:

• Jumbo Lump Crab Cake: Served with lemon aioli and a frisée salad.
• BBQ Chicken Salad: Romaine, roasted corn, jicama, tomato, red onion, cucumber, black beans, cheddar, crispy onions, and ranch dressing.
• Tuna Sandwich: Albacore tuna, tomato, celery, red onion, apple, alfalfa, and baby greens on whole grain.
• The Burger: Angus patty, cheddar cheese, lettuce, tomato, garlic aioli, and fries on a brioche bun.
• Porchetta Bahn Mi: Thinly sliced porchetta, pickled daikon and carrots, jalapeño, cilantro, garlic aioli, and baby greens in a baguette.
• BLTT: Roasted turkey, applewood smoked bacon, tomato, ranch, and baby greens on sourdough.