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Hands-on Cajun Roux Cooking Class in New Orleans
New Orleans, Louisiana, USA
$368.00
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Intimate hands-on classes in the French Quarter welcome you into a culinary experience like no other. The Chefs provide a friendly atmosphere that makes every moment enjoyable.
- 👨🍳 Minimum class size is 2 people; solo travelers may join scheduled classes.
- 📞 For groups of 8 or more, direct contact is necessary to book.
- 🎉 Classes feel like dinner parties with friends, enhancing the social experience.
- 🍽️ Chefs are personable and entertaining, showcasing impeccable culinary skills throughout.
Sustainability remains a priority, and Tinggly offers instant digital delivery, no expiry, and a worldwide selection.
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Cajun and Creole Roux Class
Mardi Gras School of Cooking: Chicken and Andouille Sausage Gumbo
Shrimp Etouffee
Bananas Foster Flambe
Mardi Gras School of Cooking: Chicken and Andouille Sausage Gumbo
Shrimp Etouffee
Bananas Foster Flambe
Tour guide
Language: English
Human tour guide
Duration: 3 hours
- Dinner
- Alcoholic Beverages
- Bottled water
- Soda/Pop
Meeting point
Suite 101 on the ground level
Return details
Suite 101 on the ground level
You’ll begin the class by learning the best kept secrets for authentic New Orleans cooking. We begin by discovering the importance of the Cajun Holy Trinity, and start cutting and prepping to make the best New Orleans cuisine you’ve ever tasted.
Once the Cajun Holy Trinity is all chopped, we will take a break and get our first glass of wine. Mise en place (everything in its place), we start the Dark Roux for the gumbo. After the gumbo, we start the light Roux for the Shrimp Etouffee. After properly plating your meal, it's time to dine.
The last part of the class, (and possibly your favorite) will include teaching you how to make Bananas Foster. Yum! We’ll show you a fool-proof way to make this dessert that is sure to impress your friends and family.
Once the Cajun Holy Trinity is all chopped, we will take a break and get our first glass of wine. Mise en place (everything in its place), we start the Dark Roux for the gumbo. After the gumbo, we start the light Roux for the Shrimp Etouffee. After properly plating your meal, it's time to dine.
The last part of the class, (and possibly your favorite) will include teaching you how to make Bananas Foster. Yum! We’ll show you a fool-proof way to make this dessert that is sure to impress your friends and family.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Hands-on Cajun Roux Cooking Class in New Orleans
New Orleans, Louisiana, USA
$368.00
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!