Be transported to the streets of Napoli as you learn how to master the art of Pizza making!

In this fun and interactive class you will learn how to master the impressive skill of making pizza from scratch, while using an authentic pizza oven! You will begin by learning a bit of pizza history including its early beginnings, regional pizza variations and how it has transformed into the styles of pizza we know today! Our Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make a scratch dough, how to choose the right flour, basic kneading techniques and how to achieve that perfect pie crust. Chef Tammy will demonstrate how to make 2 sauces from scratch-Red Pizza Sauce and a Pesto Sauce. Each student will make a 8"-10''pizza with a choice of popular toppings. Guests will make a dough to take home with them so you can put your pizza making skills to the test and share your newfound skills with friends and family!