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KYOTO SOBA DOJO - Making SOBA & Crafting Dashi Experience -
Kyoto, Kyoto Prefecture, Kansai, Japan
$131.34
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
A Special Experience of Traditional Japanese Soba Making
Soba has been enjoyed in Japan since the Jomon period. In this hands-on experience, you will make, cut, and cook soba noodles yourself.
Exploring the different ways to enjoy soba is part of the fun. You can savor it cold and refreshing, warm and comforting, pair it with various condiments, or change up the dipping sauce—the possibilities are endless.
This is a rare opportunity to deeply connect with traditional Japanese cuisine—especially the unique flavor of dashi and soba.
Soba has been enjoyed in Japan since the Jomon period. In this hands-on experience, you will make, cut, and cook soba noodles yourself.
Exploring the different ways to enjoy soba is part of the fun. You can savor it cold and refreshing, warm and comforting, pair it with various condiments, or change up the dipping sauce—the possibilities are endless.
This is a rare opportunity to deeply connect with traditional Japanese cuisine—especially the unique flavor of dashi and soba.
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KYOTO SOBA DOJO - Making SOBA & Crafting Dashi Experience -
Tour guide
Language: English
Human tour guide
Duration: 1 hour 30 minutes
- Food tasting
- Local taxes
- soba noodles lunch
Meeting point
Proceed along Prefectural Route 131 from the direction of JR Hanazono Station and pass under the elevated Tenjingawa Dori.
Return details
Proceed along Prefectural Route 131 from the direction of JR Hanazono Station and pass under the elevated Tenjingawa Dori.
Soba – A Delicious Japanese Superfood
Soba (buckwheat noodles) is a traditional Japanese dish packed with high-quality protein, vitamins, minerals, dietary fiber, and rutin—a type of polyphenol. It’s a well-balanced superfood that’s as healthy as it is delicious.
In this special experience, you’ll learn the traditional art of making soba from scratch—kneading, rolling, cutting, and cooking your own noodles under the guidance of a skilled instructor. Even first-timers can enjoy it with confidence.
Freshly boiled soba can be enjoyed in many ways—served chilled zaru-style with a touch of salt or dashi for a refreshing taste, or as hot kake-soba in a light broth for a more delicate flavor.
Soba-making is a rare hands-on experience, even in Japan. Join us in Kyoto and enjoy a cool and refreshing culinary adventure this summer.
Soba (buckwheat noodles) is a traditional Japanese dish packed with high-quality protein, vitamins, minerals, dietary fiber, and rutin—a type of polyphenol. It’s a well-balanced superfood that’s as healthy as it is delicious.
In this special experience, you’ll learn the traditional art of making soba from scratch—kneading, rolling, cutting, and cooking your own noodles under the guidance of a skilled instructor. Even first-timers can enjoy it with confidence.
Freshly boiled soba can be enjoyed in many ways—served chilled zaru-style with a touch of salt or dashi for a refreshing taste, or as hot kake-soba in a light broth for a more delicate flavor.
Soba-making is a rare hands-on experience, even in Japan. Join us in Kyoto and enjoy a cool and refreshing culinary adventure this summer.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
KYOTO SOBA DOJO - Making SOBA & Crafting Dashi Experience -
Kyoto, Kyoto Prefecture, Kansai, Japan
$131.34
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!