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Kyoto Udon and Tempura Cooking Class with Professional Chefs
$89.07
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Start with just flour and water, and learn to knead, roll, and cut chewy udon noodles by hand with guidance from a local udon master and English-speaking guide. No experience? No problem—it's all about having fun and learning by doing!
Next, prepare classic Japanese rice dishes like onigiri and inari sushi, and try your hand at frying crispy, golden tempura. Friendly instruction and hands-on practice make it easy and enjoyable for everyone.
After cooking, enjoy everything you’ve made—fresh udon, sushi, and tempura—paired with a mini sake tasting. You'll also receive easy English recipes to recreate these dishes at home.
Next, prepare classic Japanese rice dishes like onigiri and inari sushi, and try your hand at frying crispy, golden tempura. Friendly instruction and hands-on practice make it easy and enjoyable for everyone.
After cooking, enjoy everything you’ve made—fresh udon, sushi, and tempura—paired with a mini sake tasting. You'll also receive easy English recipes to recreate these dishes at home.
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Kyoto Udon and Tempura Cooking Class with Professional Chefs
Tour guide
Language: English
Human tour guide
Duration: 2 hours 30 minutes
- Recipes -Downloadable recipes so you can recreate the experience at home!
- Two Drinks -Enjoy your choice of alcoholic or non-alcoholic drinks, including sake.
- Tour Photos- Your guide will take photos during the tour and send them to you via email afterward.
- Udon Master & Local Guide -Spend 2.5 hours with a udon master and English-speaking local guide.
- Udon, tempura, onigiri, and inari sushi -Learn how to make these four delicious dishes from scratch!
- Transportation to and from the meeting point
Meeting point
A 3-minute walk from Exit B3 of Kyoto-Kawaramachi Station on the Keihan Kyoto Line, or a 9-minute walk from Exit 3 of Gion-Shijo Station on the Keihan Main Line.
Return details
A 3-minute walk from Exit B3 of Kyoto-Kawaramachi Station on the Keihan Kyoto Line, or a 9-minute walk from Exit 3 of Gion-Shijo Station on the Keihan Main Line.
Make Udon, Sushi, and Tempura Like a Local in Kyoto
Start with just flour and water, and learn to knead, roll, and cut chewy udon noodles by hand with guidance from a local udon master and English-speaking guide. No experience? No problem—it's all about having fun and learning by doing!
Next, prepare classic Japanese rice dishes like onigiri and inari sushi, and try your hand at frying crispy, golden tempura. Friendly instruction and hands-on practice make it easy and enjoyable for everyone.
After cooking, enjoy everything you’ve made—fresh udon, sushi, and tempura—paired with a mini sake tasting. You'll also receive easy English recipes to recreate these dishes at home.
Start with just flour and water, and learn to knead, roll, and cut chewy udon noodles by hand with guidance from a local udon master and English-speaking guide. No experience? No problem—it's all about having fun and learning by doing!
Next, prepare classic Japanese rice dishes like onigiri and inari sushi, and try your hand at frying crispy, golden tempura. Friendly instruction and hands-on practice make it easy and enjoyable for everyone.
After cooking, enjoy everything you’ve made—fresh udon, sushi, and tempura—paired with a mini sake tasting. You'll also receive easy English recipes to recreate these dishes at home.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Kyoto Udon and Tempura Cooking Class with Professional Chefs
$89.07
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!