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Mortar pesto lesson with World Champion and local Menu
Genoa, Piedmont & Liguria, Italy
$76.58
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
- The only cooking class in which a World Champion, Camilla Pizzorno, winner of the World Mortar Pesto Championship, teaches her recipe and its secrets;
- Uses a large mortar and vintage pestle with more than 100 years;
- Taste the freshly prepared pesto with a three-course Ligurian menu: the typical Genoese focaccia - a handmade pasta of the Ligurian tradition such as trofie or gnocchi seasoned with freshly prepared pesto - a traditional dessert: the Italian Tiramisù;
- The dishes will be accompanied with a wine from the Ligurian Riviera and Italian liqueurs and grappa such as limoncello, myrtle and Camatti bitter;
- Authentic Italian location surrounded by greenery: garden in the summer months and heated outdoors in the winter months.
- Uses a large mortar and vintage pestle with more than 100 years;
- Taste the freshly prepared pesto with a three-course Ligurian menu: the typical Genoese focaccia - a handmade pasta of the Ligurian tradition such as trofie or gnocchi seasoned with freshly prepared pesto - a traditional dessert: the Italian Tiramisù;
- The dishes will be accompanied with a wine from the Ligurian Riviera and Italian liqueurs and grappa such as limoncello, myrtle and Camatti bitter;
- Authentic Italian location surrounded by greenery: garden in the summer months and heated outdoors in the winter months.
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Mortar pesto lesson with World Champion and local Menu
Tour guide
Language: English
Human tour guide
Duration: 1 hour 30 minutes
- Genoese pesto lesson with Camilla Pizzorno, World Champion;
- Drinks (water, coffee, tea, juice....);
- Wine from the Ligurian Riviera, Italian liqueurs and grappas (limoncello, myrtle, camatti bitter...);
- Final recipe of the World Champion in PDF;
- Photos and videos of the experience;
- To make your experience more comfortable, we can arrange transportation service.
- Typical Ligurian menu with three courses: Genoese focaccia, typical Ligurian pasta with pesto (trofie or gnocchi), tiramisu;
- A special little gift for you;
Meeting point
We will wait for you 5 minutes before the start of the activity at the meeting point, for any problem do not hesitate to call or write to us, we will be at your disposal! To make your experience even more comfortable, transportation service is available on request, contact us!
Return details
We will wait for you 5 minutes before the start of the activity at the meeting point, for any problem do not hesitate to call or write to us, we will be at your disposal! To make your experience even more comfortable, transportation service is available on request, contact us!
The only cooking class in which Camilla Pizzorno, Mortar Pesto World Champion, teaches you her recipe, reveals her secrets... and makes you enjoy an authentic three-course Ligurian menu with Italian wine and spirits.
1. You will be welcomed in a typical Ligurian garden surrounded by greenery during the summer, or in a heated outdoor area in winter.
We will discover together all the ingredients of real pesto and their role.
2. Using a Carrara marble mortar and an olive wood pestle, Camilla will guide you in the preparation of your pesto with a mortar. You will crush and mix the ingredients by hand, to create the right color and texture.
3. We will taste the freshly prepared pesto with Genoese focaccia and trofie, the typical Tiramisu dessert, with local wine and Italian spirits.
4. You will receive the recipe of the Champion, photos and videos of the lesson and a small gift to remember Liguria.
Important note
If you have allergies/intolerances, please report this at the time of Reservation. At the beginning of the workshop you will need to sign a responsibility form : we will guarantee that the reported ingredient will not be used, but we cannot guarantee the absolute absence of contamination.
1. You will be welcomed in a typical Ligurian garden surrounded by greenery during the summer, or in a heated outdoor area in winter.
We will discover together all the ingredients of real pesto and their role.
2. Using a Carrara marble mortar and an olive wood pestle, Camilla will guide you in the preparation of your pesto with a mortar. You will crush and mix the ingredients by hand, to create the right color and texture.
3. We will taste the freshly prepared pesto with Genoese focaccia and trofie, the typical Tiramisu dessert, with local wine and Italian spirits.
4. You will receive the recipe of the Champion, photos and videos of the lesson and a small gift to remember Liguria.
Important note
If you have allergies/intolerances, please report this at the time of Reservation. At the beginning of the workshop you will need to sign a responsibility form : we will guarantee that the reported ingredient will not be used, but we cannot guarantee the absolute absence of contamination.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Mortar pesto lesson with World Champion and local Menu
Genoa, Piedmont & Liguria, Italy
$76.58
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!