Get ready for a culinary adventure like no other surrounded by the ancient stone walls of the mesmerizing Sassi caves in Matera. Dive deep into the art of pasta-making, straight from the land of fresh pasta! You'll learn how to make Strascinate al Tegamino, a traditional dish that has been perfected by local farmers for ages, and enjoy a farmer's lunch in the cave.

Prepare to roll up your sleeves and get your hands floury! Learn from a skilled chef the authentic techniques passed down through generations, from kneading the dough to shaping those adorable ear-shaped pasta pieces. Using the finest local ingredients, you'll discover the perfect combination of flavors that make this traditional pasta dish a true masterpiece.

Your journey into the flavors and aromas of the region culminates with a truly unforgettable farmer's lunch in the magical atmosphere of the Sassi. This hands-on experience will ignite your creativity, as well as the joy of cooking and sharing a meal with your friends and family. So, if you're ready to awaken your inner chef and savor the taste of tradition, reserve a spot now!