No expiration date
Easy refund
Free exchange
Easy booking
Fish Cutting workshop in Kyoto Japan
Kyoto, Kyoto Prefecture, Kansai, Japan
$93.64
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Fish Cutting Workshop in Kyoto offers a unique opportunity to process raw fish from start to finish. This hands-on experience allows you to deepen your appreciation for Japanese food culture while enjoying the delicious sashimi you've prepared yourself.
- 🐟 A historic fishmonger with a 400-year legacy guides you through basic Japanese fish processing techniques.
- 🔪 Learn to cut the fish into three pieces under expert supervision, ensuring a fun and educational experience.
- 🍣 Savor the sashimi you’ve created, discovering how fresh fish tastes when processed by your own hands.
- 👨🏫 Personalized instruction from an experienced guide with 20 years in the fish industry, making it easy for beginners to participate.
- 🍚 Enjoy a delicious lunch included in the workshop, enhancing your culinary adventure.
- 🚗 Private transportation is provided for your convenience, ensuring a comfortable journey to the workshop.
- 🚌 Public transportation options are available nearby, making it accessible for all travelers.
- 🌾 Gluten-free and halal soy sauce options are available upon request for dietary preferences.
- ❓ An open Q&A session allows you to ask any questions about fish processing and handling during the workshop.
Tinggly makes it easy to share the joy of this culinary adventure, offering sustainable experiences with instant e-delivery, no expiration on vouchers, and a world of choices for your loved ones.
—
Fish Cutting workshop in Kyoto Japan
Tour guide
Language: English
Human tour guide
Duration: 2 hours 30 minutes
- Lunch
- Private transportation
Meeting point
There is a store in Nishiki market
Located between Sakaimachi Street and Yanaginobanba street
Return details
There is a store in Nishiki market
Located between Sakaimachi Street and Yanaginobanba street
A historic fishmonger with a 400-year history teaches basic Japanese fish processing techniques
You will cut the fish into three pieces by yourself, and then eat the fish you have processed yourself as sashimi.
We will carefully teach you how to handle the fish first, so those who are new to fish handling can participate without worries.
Fish that you have handled yourself is very tasty!
If you have any questions or concerns about fish, we will answer them immediately.
If you are interested in fish processing, want to try something new, or want to learn more about fish, we look forward to seeing you there
You will cut the fish into three pieces by yourself, and then eat the fish you have processed yourself as sashimi.
We will carefully teach you how to handle the fish first, so those who are new to fish handling can participate without worries.
Fish that you have handled yourself is very tasty!
If you have any questions or concerns about fish, we will answer them immediately.
If you are interested in fish processing, want to try something new, or want to learn more about fish, we look forward to seeing you there
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Fish Cutting workshop in Kyoto Japan
Kyoto, Kyoto Prefecture, Kansai, Japan
$93.64
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!