This immersive cooking class with Chef in Sicily offers a unique opportunity to explore the vibrant culinary culture of the region. Perfect for food lovers and travelers alike, the class begins with Palermo’s Capo Market, where you’ll select fresh, local ingredients to craft your own personalized Italian menu.

The Chef, a local culinary expert, will lead you through each step of the process, teaching time-honored Italian techniques such as making fresh pasta and sauces. His passion for Sicilian cuisine ensures that you gain valuable skills while learning to work with regional ingredients. The class culminates in a relaxed, communal dining experience where you’ll savor the dishes you’ve prepared, including a traditional Italian dessert. This hands-on experience is an ideal way to dive into Sicily’s rich culinary heritage while creating unforgettable memories.