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Seafood Sushi Diversity for All
Musashino, Tokyo Prefecture, Japan
$65.98
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
・A private, artist-led sushi experience in a calm, intimate setting
・Learn to make various styles of sushi using seasonal ingredients
・Led by an artist with a background in both traditional Japanese arts and Japanese cuisine
・Explore sushi as part of a broader and diverse cultural tradition, beyond modern definitions
・Designed to share comfort, mutual understanding, and connection through food
・Hands-on use of traditional tools, including Japanese kitchen knives
・Premium plans and multi-day or customized classes are available by inquiry only
"Please note: Prices are updated from April 1, 2026. March bookings remain available at the current rate."
・Learn to make various styles of sushi using seasonal ingredients
・Led by an artist with a background in both traditional Japanese arts and Japanese cuisine
・Explore sushi as part of a broader and diverse cultural tradition, beyond modern definitions
・Designed to share comfort, mutual understanding, and connection through food
・Hands-on use of traditional tools, including Japanese kitchen knives
・Premium plans and multi-day or customized classes are available by inquiry only
"Please note: Prices are updated from April 1, 2026. March bookings remain available at the current rate."
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Seafood Sushi Diversity for All
Tour guide
Language: English
Human tour guide
Duration: 4 hours
- Air-conditioned vehicle
- We serve Japanese tea instead of coffee or black tea.
Meeting point
We will meet at JR Musashi-Sakai Station at 11:00 AM. Look for a tall, glasses-wearing guide in front of the NEW DAYS convenience store outside the station's central ticket gate.
From there, we’ll drive you to our home kitchen. The drive takes about 20 minutes.
Return details
We will meet at JR Musashi-Sakai Station at 11:00 AM. Look for a tall, glasses-wearing guide in front of the NEW DAYS convenience store outside the station's central ticket gate.
From there, we’ll drive you to our home kitchen. The drive takes about 20 minutes.
”Please note: Prices are updated from April 1, 2026. March bookings remain available at the current rate.”
This private, artist-led sushi experience takes place in our home kitchen and studio. Using seasonal ingredients and traditional Japanese tools, you will learn to make several types of sushi. The selection varies depending on available ingredients and ongoing refinements, but may include styles such as nigiri, inarizushi, gunkan, hosomaki, oshizushi, and temari.
The class begins with an introduction to the meaning and historical evolution of “sushi,” followed by hands-on instruction in making sushi rice by mixing it with vinegar. With step-by-step guidance, you will prepare sushi yourself and practice using traditional tools, including Japanese kitchen knives.
At the end, you will enjoy the sushi you made and may exchange and taste sushi prepared by others in the group. No prior experience is required.
Class length and content are flexible. We have previously offered extended formats, including a two-day intensive course covering the full preparation process. For customized courses, please contact us before booking.
This private, artist-led sushi experience takes place in our home kitchen and studio. Using seasonal ingredients and traditional Japanese tools, you will learn to make several types of sushi. The selection varies depending on available ingredients and ongoing refinements, but may include styles such as nigiri, inarizushi, gunkan, hosomaki, oshizushi, and temari.
The class begins with an introduction to the meaning and historical evolution of “sushi,” followed by hands-on instruction in making sushi rice by mixing it with vinegar. With step-by-step guidance, you will prepare sushi yourself and practice using traditional tools, including Japanese kitchen knives.
At the end, you will enjoy the sushi you made and may exchange and taste sushi prepared by others in the group. No prior experience is required.
Class length and content are flexible. We have previously offered extended formats, including a two-day intensive course covering the full preparation process. For customized courses, please contact us before booking.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Seafood Sushi Diversity for All
Musashino, Tokyo Prefecture, Japan
$65.98
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!