Sushi Making Class -33%
Overview
Sushi-Making Class (All Levels)
Meet your delicious night out — a hands-on, beginner-friendly sushi class where rice, nori, and fresh fillings become beautiful rolls you’ll prep and assemble from scratch. Learn pro tips for perfectly seasoned rice, clean knife work, and tight, even rolls, then enjoy your creations like a true sushi bar regular.
You can expect:
🍣 Sushi Styles: Maki, uramaki, and simple nigiri (varies by class)
🔪 Skills: Rice rinsing & seasoning, knife technique, filling prep, rolling, shaping, plating
📍 Venue: Hosted at popular local spots (location varies by date)
🧰 All materials provided: Ingredients, equipment, and aprons
Why it’s perfect:
👩🍳 Beginner-friendly: Step-by-step guidance from a pro instructor
🎉 Social & fun: Crafted for conversation, laughs, and great bites
🗓️ Flexible: Multiple dates and rotating venues to fit your plans
🎁 Make & enjoy: Create fresh sushi and savor what you’ve made
- Meal and taxes
- 2-hour class
- Drinks
Meeting point
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Event duration: ~2 hours. Group size: 4–25 guests. Activity level: beginner-friendly.
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Must be 21 years of age or older to attend.
Dietary notes: Most restrictions can be accommodated if noted before booking (no recipe changes during class).