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Sushi Roll and Side Dish Cooking Experience in Tokyo
Tokyo, Kanto, Japan
$89.79
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Sushi Roll and Side Dish Cooking Class in Tokyo offers a hands-on culinary experience for sushi enthusiasts. Participants will learn to create authentic sushi rolls and traditional Japanese side dishes under the guidance of an experienced instructor.
- 🍣 Learn to make delicious makizushi (sushi rolls), a celebratory dish in Japanese culture.
- 🥚 Master the preparation of chawanmushi (steamed egg custard) and miso soup as part of your culinary journey.
- 👩🍳 Enjoy a 2.5-hour class filled with cooking, tasting, and fun for all ages.
- 🗣️ Instruction will be provided in English by a knowledgeable human instructor, ensuring clear communication.
- 🚗 Private transportation is included for your convenience, making it easy to reach the class location.
- 🥤 Complimentary beverages will be available during the cooking experience.
- 👶 Infants can join, but they must sit on an adult's lap during the class.
- 📅 Class schedule: 11:00 - 11:15 Introduction, 11:15 - 12:45 Demo & Cooking, 12:45 - 13:30 Tasting time.
- 🚉 Public transportation options are conveniently located nearby for easy access.
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Sushi Roll and Side Dish Cooking Experience in Tokyo
Tour guide
Language: English
Human tour guide
Duration: 2 hours 30 minutes
- Beverages
- Cooking Experience
- Ingredients
- Private transportation
Meeting point
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.
Return details
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.
Makizushi(sushi rolls), eaten at celebrations and festivals, is a special food for Japanese people. Here you can experience how to make traditional sushi rolls, chawanmushi(steamed egg custard), and miso soup.
Makizushi is made by wrapping up fillings in rice and nori seaweed. This recipe shows you how to make a basic makizushi roll. I want you to learn ones that you'll use back home. Master the technique and get creative.
When we’re finished, we’ll eat the food we prepared together.
Duration: approx. 2.5 hours
Schedule：
11:00 - 11:15 Introduction of instructor and recipes, 11:15 - 12:45 Demo & Cooking, 12:45 - 13:30 Tasting time
Makizushi is made by wrapping up fillings in rice and nori seaweed. This recipe shows you how to make a basic makizushi roll. I want you to learn ones that you'll use back home. Master the technique and get creative.
When we’re finished, we’ll eat the food we prepared together.
Duration: approx. 2.5 hours
Schedule：
11:00 - 11:15 Introduction of instructor and recipes, 11:15 - 12:45 Demo & Cooking, 12:45 - 13:30 Tasting time
If it’s canceled because the minimum isn’t met,
you’ll be offered a different date/experience or a full refund.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Sushi Roll and Side Dish Cooking Experience in Tokyo
Tokyo, Kanto, Japan
$89.79
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!