Immersing yourself in the heart of Japan, you'll learn to craft traditional Japanese sweets known as Wagashi. These delicate confections, adored for their subtle flavors, are a testament to Japan's culinary finespun artistry.

Begin your journey with a hands-on lesson in crafting these gluten-free and vegetarian delights. You'll be guided through each meticulous step, from selecting ingredients to shaping two Wagashi of your choice. As you work, savor the rich history and culture intertwined with these delectable treats.

Finally, indulge in your handmade dessert paired with a cup of green tea during an authentic Japanese tea ceremony. This serene ritual, steeped in tradition, offers a moment of tranquillity amidst the bustling city life. To conclude your experience, you'll learn about the significance of tea ceremonies in Japanese culture while you relish your Wagashi creations.