The Basque Farm House & Cider House tour from San Sebastian showcases a rich tradition of cider making that spans over 600 years. This immersive experience combines history, culture, and gastronomy, offering a true taste of the Basque region's heritage.

• 🏰 Guided visit to a 15th-century farmhouse, showcasing the golden age of Basque architecture.
• 🍏 Tasting of natural apple juice to appreciate the authentic flavors of the region.
• 🏭 Guided visit to a contemporary cider house, revealing the evolution of cider production techniques.
• 🍻 Cider and "pintxo" tasting, allowing you to savor traditional Basque snacks.
• 🍽️ Traditional cider house menu featuring homemade aperitif, cod omelet, fried cod with peppers, grilled T-bone steak, cheese with quince jelly and walnuts, bread, water, cider, and coffee.
• 🌱 Vegetarian, pescatarian, and vegan menus available to cater to diverse dietary preferences.
• 🚖 Transportation service included for a hassle-free experience from San Sebastian.
• 👨‍🏫 Local guide service ensures insightful commentary and a deeper understanding of the cider-making tradition.
• 🍷 Alcoholic drinks can be purchased on-site for those looking to enhance their tasting experience.

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