This experience offers a rich, authentic taste of Tashkent through one of Uzbekistan’s most beloved symbols: bread. It’s more than a tour—it’s a sensory journey through culture and cuisine. You’ll not only taste local specialties at the vibrant Chorsu Bazaar, but also dive deep into the traditions behind Uzbek bread at a unique museum. The highlight is a hands-on masterclass where you’ll bake your own non with a local baker, creating a personal connection to Uzbek hospitality. It's an engaging blend of storytelling, flavor, and tradition—perfect for curious travelers and food lovers alike.