The 3-hour cooking class at Helvetia & Bristol in Florence immerses you in the authentic essence of Tuscan cuisine. Guided by the legacy of Fabio Picchi, this culinary journey combines cooking with rich cultural storytelling.

• 🍝 Learn to prepare signature dishes like the delicate Tagliolino Cacio e Burro, showcasing the simplicity of Tuscan flavors.
• 🥩 Master the art of cooking Braciola taglio Bistecca, a flavorful cut of meat that embodies Italian culinary tradition.
• 🥔 Create the iconic Purè, a timeless dish that represents comfort and finesse in Tuscan cuisine.
• 🍷 Enjoy a fine wine tasting that complements the dishes you prepare, enhancing your overall culinary experience.
• 👨‍🍳 Participate in a cultural experience, where stories and centuries-old gestures are shared with passion and simplicity.
• 🍽️ Lunch is included, allowing you to savor the fruits of your labor in a beautiful setting.
• 💡 Tips for the chef are optional, giving you the chance to express your appreciation for the experience.
• 🏛️ The class is held in the exquisite Tinello kitchen, designed by Riccardo Barthel, providing an inspiring environment to learn.

Tinggly offers an opportunity to share the joy of culinary adventures while promoting sustainability. With instant e-delivery and no expiration on vouchers, your gift allows recipients the freedom to choose their perfect experience.