You're invited to explore new experiences with Japanese tea, unlike anything you've encountered before. You'll enjoy wonderful OCHA culture. The terms "O" and "Cha" are integral to the tea-drinking culture in Japan. "O" is a respectful prefix that honours both the tea and its recipient, while "Cha" typically refers to green tea. However, these terms extend beyond just the act of sipping tea, they're a fundamental aspect of everyday life in Japan.

There's a wide range of options available for learning about and experiencing Japanese culture: from a one-hour session in Tokyo to longer workshops outside the city, you're bound to find something that piques your interest.

1st option: OCHA experience: a Japanese tea and meditation session in at Jinnan House in central Tokyo. Using single-origin tea carefully made in a rare production area called Ryuso in Shizuoka Prefecture.

2nd option: Shizuoka OCHA tour: an exploration of Japan's largest tea producing region, near Mt. Fuji

3rd option: Sayama OCHA tour: a journey through the renowned tea production area closest to Tokyo

4th option: Tokyo OCHA Night (Regular): a trendy Tokyo bar and izakaya tour for a night of tea and alcohol indulgence

5th option: Tokyo OCHA Night (with workshop): an exciting Tokyo bar and izakaya tour with an added bonus of a tea and alcohol workshop