More than a mere voyage, this tour often incorporate cultural pit stops where you can delve into Madeira’s rich history and customs. You may have the chance to explore a traditional village and taste local specialities.

Indulging in a traditional BBQ on Madeira, especially through the lens of the renowned espetada with steak beef, is a sensory delight and an immersive journey into the island's abundant culinary heritage. Here's what this delightful experience entails: a scenic location (after an off-road adventure, you'll arrive at a majestic spot with views of the mountains and ocean), a social gathering (BBQs on Madeira aren’t just about the food - they're social events where you can relish each other's company, exchange tales and celebrate life).

At lunchtime, you'll be served traditional espetada steak accompanied by fresh Madeiran bread (bolo do caco), salad and a beverage of your choice.