Discover the rich culinary traditions of Naples in a small group cooking class limited to 10 participants. Led by a professional chef, you’ll learn to make iconic dishes, including fresh handmade pasta and classic tiramisu, right in the city center. This hands-on experience allows you to immerse yourself in the art of Italian cooking while enjoying explanations in both Italian and English. After creating your delicious meal, savor your culinary creations paired with a fine glass of wine.
Ideal for food lovers seeking an intimate cooking experience in Naples.

NOTE: Depending on the number of participants, the duration of the tour may vary between 3 and 4 hours