Pasta-Making Night -33%
Overview
Meet your delicious night out — a hands-on, beginner-friendly pasta class where flour, eggs, and good vibes become fresh pasta you’ll roll, cut, and sauce from scratch. Learn pro tips for silky dough, perfect texture, and balanced sauces, then enjoy your creation like a true trattoria regular.
You can choose:
🍝 Pasta Style: Hand-rolled fettuccine (cut and shaped by you)
🌿 Sauces: Bright basil-hazelnut pesto or bold spicy cherry tomato
🔪 Skills: Dough mixing & kneading, rolling, cutting, saucing, plating
📍 Venue: Hosted at popular local spots (location varies by date; shown at checkout)
Why it’s perfect:
👩🍳 Beginner-friendly: Step-by-step guidance from a pro instructor
🎉 Social & fun: Crafted for conversation, laughs, and great bites
🗓️ Flexible: Multiple dates and rotating venues to fit your plans
🎁 Make & enjoy: Create fresh pasta and savor the dish you just made
- Meal and taxes
- 2-hour class
- Drinks
Meeting point
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Event duration: ~2 hours. Group size: 4–25 guests. Activity level: beginner-friendly.
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Must be 21 years of age or older to attend.
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MENU. Homemade Fettuccine Pasta Choose one: Homemade basil and hazelnut pesto OR Spicy cherry tomato sauce
Dietary notes: Most restrictions can be accommodated if noted before booking (no recipe changes during class).
This listing is marked BYOB: alcoholic beverages are not sold on site; you’re welcome to bring beer or wine to enjoy during class. All attendees must be 21+.