Step into the heart of Rome’s Jewish Ghetto and discover the joy of Italian cooking in Piazza Mattei, one of the city’s most charming squares. In this engaging workshop, spend three unforgettable hours learning to prepare Italy’s most beloved dishes, crispy Roman pizza, handmade ravioli, and smooth, creamy gelato or tiramisu as you like. Local chefs guide you through each step, turning the class into an experience that feels more like cooking with friends than a lesson.

Set in a cozy kitchen overlooking the Fountain of the Turtles, your culinary journey begins with a warm welcome, Italian snacks, and free-flowing wine or soft drinks. Start by crafting gelato with seasonal ingredients or traditional tiramisu based on the option selected. Then make pasta dough from scratch to shape and fill ravioli. Finally, master the art of Roman pizza stretch, top, and bake it to perfection.

End the experience by enjoying your handmade feast of pizza, ravioli, and dessert, paired with endless wine and laughter. And just when you think the class is over, a final surprise awaits to take home as a delicious memory from the heart of Rome