Bakery cooking class in La Spezia
Overview
This cooking class offers the chance to prepare various types of baked goods under the guidance of master Massimo. The lesson focuses on creating delicious specialties, starting with the essential dough-making process.
- 👨🍳 Learn the differences between types of pizza and Ligurian focaccia.
- 🍞 Level your dough to create a variety of pizzas, bread, and focaccia.
- 🥗 Use only the best and freshest ingredients for your creations.
- 🍹 Enjoy tasting your baked goods, accompanied by a salad and a drink.
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- Cooking class
- Chef
- Use of ingredients and equippment
- Lunch with drinks
- Pick up and drop-off service