Baking Delicious Traditional Mexican Bread offers a delightful journey into the heart of Mexican gastronomy. This hands-on experience lets you craft iconic breads, including the famous "pan de muerto" and the beloved "concha".

• 🍞 Create the traditional "pan de muerto", a special bread made for the Day of the Dead, celebrated in October and November.
• 🥐 Learn to make "concha", a soft and fluffy bread available in classic flavors like vanilla and chocolate, or innovate with your own flavor ideas.
• 🏙️ Visit the iconic San Cosme Market in the picturesque San Rafael colony, one of the most emblematic markets in Mexico City.
• 🌮 Enjoy a stop at the only Michelin-starred taqueria in Mexico, sampling some of the best tacos in the country.
• 🎭 Discover the historic Opera House, an important cinema in Mexico, during your exploration of the area.
• 🎨 Enter the "colony of architects", home to renowned artists like the surrealist painter Remedios Varo.
• 🍫 Prepare a delicious Oaxacan chocolate from Oaxaca to complement your freshly baked bread.
• ☕ Indulge in coffee and/or tea while enjoying snacks throughout the experience.
• 🚙 Benefit from private transportation to and from the venue for a comfortable journey.
• 👶 Infants and small children are welcome, with pram/stroller access available.

This eco-friendly journey from Tinggly makes it easy to share culinary adventures with loved ones. Enjoy instant e-delivery, no expiration on vouchers, and the freedom to choose experiences globally.