The Bari Award-Winning Chef Pasta, Tiramisu, and Gelato Class offers an immersive culinary journey in the heart of Bari. This hands-on experience allows you to master traditional Apulian cooking techniques with a top local chef.

• 🍝 Learn to make fresh handmade fettuccine and ravioli from scratch, using high-quality local ingredients.
• 🍷 Enjoy 2 glasses of wine along with 1 Prosecco or soft drinks during the class, enhancing your culinary experience.
• 🍰 Master the art of preparing classic tiramisu, a beloved Italian dessert, using authentic methods.
• 🍦 Discover how to identify genuine artisanal gelato and understand what sets it apart from mass-produced varieties.
• 🏪 Visit a local gelateria to savor authentic Italian gelato, rounding off your culinary adventure with a sweet treat.
• 👨‍🍳 Engage in a fun and welcoming atmosphere, perfect for hands-on learning in a small group setting.
• 🚌 Private transportation is included, making your journey to the class convenient and hassle-free.
• 📜 Take home all the recipes, allowing you to recreate this authentic culinary experience at home.
• 🐾 Service animals are allowed, ensuring a comfortable experience for all participants.
• 🚼 Specialized infant seats are available, accommodating families with young children.

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