Cagliari, a gem of Sardinia, invites you to master the art of culurgiones, a beloved local dish. Under the guidance of a skilled chef, immerse yourself in the rich culinary traditions of this enchanting island.

• 👩‍🍳 Traditional Cooking Workshop: Engage in a hands-on experience where you will create fresh pasta and prepare the authentic potato, cheese, and mint filling.
• 🧑‍🍳 Expert Guidance: Learn from an experienced chef who will share the secrets of closing each raviolo with the traditional ‘còdu’ technique.
• 📖 Discover the history and cultural significance of culurgiones, connecting you to Sardinia’s culinary heritage.
• 🍷 Savor the fruits of your labor by tasting your homemade culurgiones, perfectly complemented by a selection of excellent local wines.
• ⏰ Enjoy a comprehensive 3-hour session that balances learning and tasting in a convivial atmosphere.
• 🔧 Benefit from all necessary tools and technical materials provided during the workshop for an authentic cooking experience.
• 🌍 Suitable for all physical fitness levels, ensuring everyone can participate in this delightful culinary journey.
• 🗣️ Classes are conducted in English, making it accessible for international participants eager to learn.

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