The Pasta-Making Class in Italy offers a hands-on culinary journey where you can learn to create traditional dishes from scratch. Join fellow food enthusiasts as you master the art of pasta and dessert preparation in a welcoming atmosphere.

• 🍝 Learn to roll 'sfoglia' (fresh pasta) by hand, perfecting your technique for authentic Italian cuisine.
• 🍝 Master the preparation of two iconic pasta types, gaining skills that you can replicate at home.
• 🍰 Create the famous tiramisu, a classic Italian dessert that will impress your friends and family.
• 👥 Enjoy a small-group cooking class with a maximum of 12 participants, fostering a friendly and collaborative environment.
• 🥂 Start your experience with an Italian Aperitivo, warming up your palate for the culinary adventure ahead.
• 🏠 Learn from Cesarine, Italy’s oldest network of home cooks, who welcome you into their kitchens for an authentic experience.
• 📅 Classes are available from Friday to Sunday, ensuring flexibility for your travel schedule.
• 💧 Beverages including water, wine, and coffee are provided during the class, enhancing your enjoyment of the meal.
• 🍽️ Taste the delicious dishes you've prepared, including the two pasta servings and your homemade tiramisu.
• 🚍 Convenient public transportation options are available nearby for easy access to the cooking class.

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