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Japanese Home Cooking with Sushi Rolls & a Main Dish – Tokyo Mom
Tokyo, Kanto, Japan
$130
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Japanese Home Cooking with Sushi Rolls & a Main Dish in Tokyo offers an authentic glimpse into the heart of Japanese culinary traditions. This immersive class is led by a Tokyo mom who shares her family's recipes and cooking techniques, ensuring a warm and personal experience.
- 🍣 Prepare traditional norimaki (sushi rolls) or substitute with onigiri (rice balls) based on your preference.
- 🍗 Choose from a selection of main side dishes, including Teriyaki Chicken, Saikyo Yaki (miso-marinated fish), or Gyoza (pan-fried dumplings).
- 🍲 Learn to create dashi (Japanese soup stock) from scratch, a fundamental skill for achieving authentic Japanese flavors.
- 🥬 Enjoy cooking with seasonal vegetables and natural ingredients that reflect the essence of Japanese home cooking.
- 👩🍳 Experience a cozy kitchen atmosphere, providing a true taste of Japanese family meals.
- 📄 Receive a digital recipe sheet (PDF) to recreate your culinary creations at home.
- 🧑🍳 Full use of kitchen tools and apron rental is included for a hands-on cooking experience.
- 🌱 A vegetarian option is available upon request, catering to different dietary preferences.
- 🚉 Convenient public transportation options are available nearby for easy access to the venue.
- 👶 Infants and small children can comfortably join in as pram or stroller access is provided.
By choosing Tinggly, you can share the joy of culinary exploration while supporting sustainable practices. With instant e-delivery, no expiration on vouchers, and a wide range of global experiences, it’s the perfect gift for food lovers everywhere.
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Japanese Home Cooking with Sushi Rolls & a Main Dish – Tokyo Mom
Tour guide
Language: English
Human tour guide
Duration: 2 hours 30 minutes
Availability depends on seasonality and number of participants. Bookings can not be made for the same day. Please read our TnC’s.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
Check available dates by emailing us at [email protected]
- Full use of kitchen tools and apron rental
- Digital recipe sheet (PDF)
- All ingredients for cooking
- English-speaking Japanese host
- Please note that guests are required to come directly to the venue. Transportation is not included.
Meeting point
Please note: Our main kitchen is near Shinjuku Gyoen, but the location may change depending on availability. The exact address will be in your confirmation message. Main kitchen: 5 mins from Shinjuku Gyoenmae Station (Exit 2), 1F has Fukuiken (Chinese restaurant).
Return details
Please note: Our main kitchen is near Shinjuku Gyoen, but the location may change depending on availability. The exact address will be in your confirmation message. Main kitchen: 5 mins from Shinjuku Gyoenmae Station (Exit 2), 1F has Fukuiken (Chinese restaurant).
In this class, you’ll learn how to prepare a traditional Japanese norimaki (sushi roll), one main side dish of your choice, a seasonal vegetable dish, and a comforting bowl of miso soup — all menus include these dishes.
The norimaki can be substituted with an onigiri (rice ball) if you prefer.
For the main side dish, please choose from:
Teriyaki Chicken – tender chicken glazed in a sweet and savory soy-based sauce
Saikyo Yaki – miso-marinated fish grilled for a rich, delicate flavor
Gyoza – pan-fried dumplings filled with ground pork and vegetables
We’ll begin by making dashi (Japanese soup stock) completely from scratch — a skill at the heart of Japanese home cooking and the secret to creating depth of flavor in everyday dishes.
This is a wonderful opportunity to experience the warmth and balance of Japanese family meals while learning techniques you can easily recreate at home.
A vegetarian option is available upon request.
The norimaki can be substituted with an onigiri (rice ball) if you prefer.
For the main side dish, please choose from:
Teriyaki Chicken – tender chicken glazed in a sweet and savory soy-based sauce
Saikyo Yaki – miso-marinated fish grilled for a rich, delicate flavor
Gyoza – pan-fried dumplings filled with ground pork and vegetables
We’ll begin by making dashi (Japanese soup stock) completely from scratch — a skill at the heart of Japanese home cooking and the secret to creating depth of flavor in everyday dishes.
This is a wonderful opportunity to experience the warmth and balance of Japanese family meals while learning techniques you can easily recreate at home.
A vegetarian option is available upon request.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Japanese Home Cooking with Sushi Rolls & a Main Dish – Tokyo Mom
Tokyo, Kanto, Japan
$130
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!