The Anggrek Putih Lombok Cooking Class provides an immersive introduction to Indonesian cuisine. With classes available daily at 11:00 AM and 4:30 PM, participants can engage in hands-on cooking experiences.

• 🍽️ Classes accommodate between 2 to 12 participants, ensuring a personalized experience.
• 🌿 Discover the vibrant flavors of Lombok and Javanese cuisine, featuring spicy chilies, fresh coconut milk, and palm sugar.
• 🍲 Sample a diverse menu, including Sate Ayam (Chicken Satay), Perkedel Jagung (Corn Fritters), and Pepes Ikan (Fish in Banana Leaf).
• 🍛 Enjoy a selection of dishes such as Lombok Kari (Curry Chicken, Fish, or Veggies), Lombok Soto Ayam (Chicken Soto), and Cumi Balado (Spicy Squid).
• 🥞 Learn to make Dadar Gulung (Rolled Pancake) and Kue Bugis, along with fried rice and noodles.
• 🌱 Experience a tour of the "Little Eden" vegetable garden, where you can plant seeds and enjoy a garden tour.
• 📸 Capture memories with a photo session during the cooking class.
• 🥗 Lunch is included, along with a chance to socialize and enjoy organic salad produced from the garden.
• 🚗 Transportation in an air-conditioned vehicle is provided for your comfort.
• ♿ Wheelchair accessible facilities ensure everyone can participate, with options for prams and specialized infant seats available.

Sharing this culinary adventure with loved ones is easy with Tinggly, offering instant e-delivery, no expiration on vouchers, and a wide selection of experiences to choose from.