A lively cooking experience awaits with Sardinia's famous handmade filled pasta and passionate home cook Damiano. Under his guidance, you'll master crafting this traditional dish, from preparing the dough to expertly closing the pasta.

• 🍝 Enjoy a delicious lunch featuring multiple Italian appetizers and various versions of the Culurgiones you helped create.
• 🍷 The meal includes complimentary wine and digestif, perfect for small groups of two to six people.
• 🧀 Start with a selection of starters, including aged Pecorino cheese, dried Sardinian sausage, and Bottarga with artichokes.
• 🍅 For the main course, savor three distinct presentations of Culurgiones: with Pecorino cheese, in a simple tomato sauce, and either fried or roasted.
• 👩‍🍳 This experience is offered through Eatwith, the world's largest community for culinary experiences.

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