Italian Cooking Class in NYC: Fresh Pasta & Meatballs
Overview
Bring a taste of Italy to your kitchen with a hands-on pasta-making class in New York City’s East Village. Join Chef Will to turn simple ingredients into fresh pasta and discover the techniques behind a comforting Italian meal.
🍝 Mix, knead, and roll pasta dough from scratch before shaping it into delicate strands.
🍅 Watch the chef demonstrate how to prepare classic Pomodoro sauce and Italian meatballs, with tips on flavor and texture.
👨🍳 Learn practical techniques you can use at home, with guidance suitable for all skill levels.
🍽️ Cook your handmade pasta and savor it topped with the freshly prepared sauce and meatballs.
🕒 Enjoy a two-hour class with all ingredients and equipment included, shared within your booking party.
🍷 Guests aged 21 and over are welcome to bring their own beer or wine to enjoy with the meal.
With Tinggly, thoughtful gifting comes with instant digital delivery, no expiration date, and experience options around the globe.
- We provide Equipment and ingredients
- Drinks are available for purchase from the venue and are NOT included in the ticket price.
Meeting point
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Dietary restrictions: vegeterian friendly, nut free.
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4 - 26 Group size
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Beginner Class level
Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only. Plan to arrive 15 minutes early to allow time to park and check in. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment.