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Culatello of Zibello Private Tour with Lunch and Farm Visit
$531.72
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Culatello of Zibello Farm Visit in the Province of Parma offers a unique journey through rich culinary traditions. This private tour immerses you in the history and flavors of the region, highlighting the ancient practices that contribute to its world-renowned cured meats.
- 🐄 Visit a farm dedicated to reviving ancient local breeds, including the white-mantled cows and the Nera Parmigiana pig.
- 🍇 Explore lush vegetable gardens and vineyards that showcase the region's agricultural heritage.
- 🏰 Tour the magnificent cellars of a restored 14th-century fortress, where the renowned PDO Culatello of Zibello is cured.
- 🥩 Learn about the diverse cured meat products sourced from local pigs, a key element of the area's culinary identity.
- 🍽️ End your visit with a rich tasting or lunch, featuring a variety of local delicacies that delight the senses.
- 🚗 Enjoy a self-drive option, providing flexibility as you explore at your own pace for a duration of 5 hours.
- 🗣️ An English-speaking professional guide will accompany you, sharing insights about the region's history and culinary secrets.
- 🥂 Indulge in local wine, bottled water, coffee or tea, and dessert included in the experience.
- ♿ Wheelchair accessible, with facilities and services for infants and small children, ensuring comfort for all guests.
- 🏨 Hotel pick-up and drop-off are included with the transportation option, available within a 15-kilometer radius of Parma's city center.
Embrace the flavors of Parma with Tinggly, the perfect way to gift culinary adventures. With a focus on sustainability, enjoy instant e-delivery of vouchers, no expiration dates, and the freedom to choose from experiences around the globe.
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The experience offers several options. This price includes:
Self-Drive Price
You must provide your own vehicle
Duration: 5 hours
Lunch or Dinner included
Description: Culatello of Zibello Farm Visit followed by Lunch/Dinner
You must provide your own vehicle
Duration: 5 hours
Lunch or Dinner included
Description: Culatello of Zibello Farm Visit followed by Lunch/Dinner
Tour guide
Language: English
Human tour guide
Duration: 5 hours
The experience offers several options, check yours above
- Local Wine and Bottled water
- Admission fee
- Coffee and/or Tea
- Dessert
- Option 1 includes Transportation
- Large selection of cured meat: PDO Culatello of Zibello, Coppa, Pancetta or Lard, Salami...
- Traditional homemade pasta and focaccia
- Professional local guide
- Option 2 does not include Transportation
Meeting point
We will meet in front of Avis Autonoleggio - Parma, in Largo Maestà del Taglio, 3a, 43122 Parma PR, next to "Da Gianni" Cafe.
Return details
We will meet in front of Avis Autonoleggio - Parma, in Largo Maestà del Taglio, 3a, 43122 Parma PR, next to "Da Gianni" Cafe.
- The Lowlands of the Province of Parma consist in the plain north of Parma. It is a territory characterized by the respect for ancient traditions, rich in history, art and genuine food, to discover and enjoy at a slow pace. Our route to the discovery of the Parma Lowlands starts crossing the strip of land running from the Parma Morta Reserve to Maria Luigia’s Woods in Torricella, near the meandering of the Taro river, to reach San Secondo Parmense, Roccabianca, places where it seems as if time has stood still. (pass by)
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Castello di RoccabiancaWe will see the Roccabianca Castle (exterior), that was built around mid 1400 by Pier Maria Rossi for his beloved Bianca Pellegrini, the beautiful frescoes and heraldic emblems in the portico that a recent restauration has brought to light. The castle is home to the Museum of Distillery.
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ZibelloWe will see the main square of Zibello and the beautiful Palazzo Pallavicino (exterior).
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Polesine ParmenseWe will visit a farm devoted to the recovery of ancient local races, we will observe the farm animals, the vegetable gardens and the vineyards. We will see the masterpieces of the local culinary tradition, such as Culatello, Fiocco, Spalla di San Secondo, Salami, Strolghino, produced and refined in the magnificent cellars of an ancient fortress of the early XIV Century, perfectly restored and endowed with a fine restaurant, where it is possible to enjoy the best of Parma cuisine.
How it works?
01
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You choose from 10,000+ experience gifts
02
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We deliver the eVoucher or the Physical box to the recipient
03
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Recipient books the experience and creates unforgettable memories!
Culatello of Zibello Private Tour with Lunch and Farm Visit
$531.72
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!