Travelers embarking on this enchanting culinary journey will immerse themselves in the rich tapestry of tradition, preparing and cooking foods meticulously selected from a traditional catalogue. Under the dappled shade of an ancient grape tree and amidst fragrant tangerin trees, they will experience the vibrant essence of a bygone era. With the traditional house as a backdrop, the travelers will engage in the art of cooking, using time-honored techniques and locally sourced ingredients, creating dishes that have been cherished for generations.