Delhi Kabul Cooking Class
Overview
Authentic Indian and Afghan dishes await you in New Delhi, where local culture comes alive through culinary preparation. This cooking class offers a unique opportunity to learn from a family immersed in their traditions.
- 👩🍳 Spend time with a local family for a firsthand understanding of Indian and Afghan traditions.
- 🌍 The classes are facilitated by the family's daughters and son, fluent in English and eager to share their heritage.
- 🥘 Under the guidance of the mother, a seasoned cook, master the techniques and flavors of these delightful cuisines.
- 📖 Engage in enriching conversations and listen to stories from the family's past while building connections that transcend borders.
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- Tea, snacks, lunch or dinner
Meeting point
Return details
Discover Hauz Rani, a cultural and lively district in Malviya Nagar area of South Delhi. This neighborhood is a vibrant mix of cultures, home to many Afghan refugees who bring their rich traditions and delicious cuisine, adding a unique Afghan touch to the community.
Faramarz's family has called Malviya Nagar home for years, building strong connections with neighbors and locals, making it feel like one big family. This sense of warmth and togetherness makes Hauz Rani a special part of Delhi.
Start your experience with a guided tour of the local vegetable market (evenings only). Then, enjoy a hands-on cooking class tailored to your comfort level, followed by an authentic Indian and Afghan meal shared with the host family.
Note:
The menu may change based on seasonal and market availability.
For single-person bookings, only the basic menu is provided, without dessert.
Basic Menu:
- Tea
- Bangan Curry (Borani Banjan) – Eggplant dish, a mix of Afghan and Indian flavors.
- Daal Fry – Lentil dish
- Chicken Curry (For non-vegetarian)
- White Rice
- Roti – Chapati
#authentic #homemade #locallife