The Tokyo Home Cooking Experience invites you to learn authentic Japanese home-style meals with a friendly mother-daughter team. This cultural exchange takes place in a cozy kitchen where you can immerse yourself in Japanese culinary traditions.

• 🍣 Temaki Sushi Course: Make sushi rice, tamagoyaki (Japanese omelet), and teriyaki chicken, then roll your own sushi with fresh fish, vegetables, or tofu. Vegetarian options are available.
• 🍖 Japanese Hamburger Steak Course: Prepare a full set meal featuring juicy hambāgu (Japanese-style hamburger steak), potato salad, and miso soup. No vegetarian option is available.
• 🍶 Optional drinks: Sake and craft beer are available at an extra cost to complement your meal.
• 👩‍🍳 Lessons taught entirely in English, ensuring international travelers can confidently participate without prior cooking experience.
• 🕒 Duration: Each cooking class lasts approximately 3 hours, providing ample time to learn and enjoy your creations.
• 📸 Cultural background: Start with a short slideshow introducing the dishes, enhancing your understanding of Japanese cuisine.
• 🍽️ Enjoy a warm meal together after cooking, where you can share local tips and seek assistance in planning your Tokyo adventure.
• 👶 Pram/stroller friendly: The experience is accessible for infants and small children, making it ideal for families.
• 🚆 Convenient location: Public transportation options are nearby, making it easy to reach the cooking class.

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