Alamea Restaurant at Victoria Xiengthong Palace offers an immersive culinary journey into the heart of Lao cuisine. Begin your adventure with a vibrant market visit, where you'll handpick the freshest ingredients alongside our expert chef.

• 🚴‍♂️ Morning Market Tour: Enjoy a guided bicycle tour through the local market, discovering Lao herbs, spices, and produce from 8:00 AM to 9:30 AM.
• 👩‍🍳 Hands-On Cooking Session: Return to Alamea Restaurant for a 90-minute cooking class where you’ll master traditional Lao recipes under the guidance of our chef.
• 🍽️ Savor the delicious dishes you've prepared in a serene setting by the Mekong River, creating a memorable dining experience.
• 🥗 Indulge in a delightful menu featuring Mieng salad as a starter, followed by a rich sour mushroom soup with minced pork and authentic chicken lapp.
• 🍠 Treat yourself to a sweet dessert of Namvan Bouan loy, made with sticky rice flour, seasonal sweet potato, pumpkin, chia seeds, and coconut milk.
• 🚲 Enjoy convenient transportation options, including bicycles or Tuk Tuks, ensuring a seamless experience throughout your culinary journey.
• 🕒 The entire experience lasts approximately 3 hours and 30 minutes, providing ample time to immerse yourself in Lao cooking techniques.
• 🌍 Our friendly English-speaking guide will enhance your experience, sharing insights into the local culture and cuisine.

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