Flavours of Singapore cooking class
Overview
Flavours and food come together in our cooking classes, where local favourites like Laksa and Curry Chicken are featured. Engage with an expert chef who has years of experience teaching a diverse range of participants.
- 👨🍳 Learn to prepare dishes such as Curry Fish Head, Roti Jala, and delectable desserts like Ondeh-ondeh and Kueh Dada.
- 🌍 Ideal for locals eager to enhance their cooking skills or tourists seeking a deeper cultural connection through cuisine.
- 🥘 An opportunity for companies looking for engaging hands-on activities for their staff is also available.
- 🍽️ Optional top-up available to learn how to cook the famous Chilli Crab and more!
To keep footprints lighter, Tinggly offers instant digital delivery, a never-expiring benefit, and global options.
- STB licensed guide
- Bottled Water
- Experienced Chef
- Fresh ingredients
- Guide tipping
- Personal expenses not stated in inclusions