The Fresh Pasta and Limoncello course in a lemon grove offers a delightful culinary journey in Sorrento. Engage with a family of farmers and learn the art of making traditional Sorrentine dishes centered around the region's famous lemons.

• 🍋 Meet the friendly farmer family, including Martina and her grandmother, who will guide you on a short tour of their lemon grove.
• 🍹 After picking lemons, dive into the process of creating the famous Sorrento digestif, limoncello, and learn its secrets.
• 👩‍🍳 Participate in a hands-on cooking class where you'll prepare an appetizer, a fresh pasta dish, and a dessert, all infused with the vibrant flavors of lemons.
• 🌅 Enjoy a scenic lunch on a terrace overlooking the stunning Bay of Naples, savoring the delicious dishes you've created.
• ☕ Complimentary coffee and/or tea will be available to enhance your culinary experience.
• 🍽️ Dinner is included, featuring the delightful meals prepared during the class.
• 🥤 Stay refreshed with snacks and alcoholic beverages provided throughout the experience.
• 🚶‍♂️ The tour starts at Via Atigliana, 27 B, Sorrento, where you'll walk to the facility with your group.
• ⏳ The entire experience lasts approximately 3 hours, ensuring ample time for cooking and enjoying your creations.
• 👶 Infants are welcome, but they must sit on an adult’s lap during the course.

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