The Italian Cooking Class in Sorrento offers a delightful culinary experience focused on gluten-free cuisine. Join Chef Geppi at a family-run farm where you'll learn to create authentic dishes inspired by local flavors.

• 👩‍🍳 Enjoy a warm welcome with a refreshing aperitivo to kick off your cooking experience.
• 🍽️ Prepare a traditional menu featuring hand-rolled gluten-free potato gnocchi, eggplant parmigiana rolls, and a light lemon dessert made with the farm’s own seasonal citrus fruits.
• 📚 Follow step-by-step guidance from a professional chef, perfect for beginners and anyone with gluten intolerance.
• 🥗 Experience cooking with fresh, locally sourced ingredients that highlight the rich flavors of the Sorrento Coast.
• 👨‍👩‍👧‍👦 Ideal for small groups, couples, and families, ensuring a personal and engaging atmosphere.
• 🍷 Enjoy a meal together after cooking, complete with drinks to complement your culinary creations.
• 🍋 Raise a glass of homemade limoncello to celebrate your cooking achievements.
• 📖 Take home a digital recipe booklet, allowing you to recreate the delightful flavors of Sorrento in your own kitchen.
• 🚗 Convenient parking is available at the farm for easy access.
• 💧 Water and wine are included to enhance your dining experience during the class.

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