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Kanazawa Sushi Making Experience with a 50-Year Master Chef
Kanazawa, Ishikawa Prefecture, Japan
$62.84
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Immerse yourself in the art of sushi-making in Kanazawa, where a seasoned chef with over 50 years of expertise will guide you through traditional Edomae techniques. Standing at the chef’s counter, you’ll learn how to prepare sushi rice, slice fresh fish, and form sushi pieces like a pro. Choose from two engaging courses: the Sushi-Master Course, which includes a delightful meal and a certificate, or the Apprentice Course for a quick yet informative session. Vegetarian and gluten-free options are available, ensuring everyone can enjoy this authentic culinary experience.
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The experience offers several options. This price includes:
APPRENTICE COURSE
APPRENTICE COURSE: Sushi making experience with a chef.
Duration: 1 hour
Master Class Meal: 4 pieces and one roll and Certificate of Completion.
APPRENTICE COURSE: Sushi making experience with a chef.
Duration: 1 hour
Master Class Meal: 4 pieces and one roll and Certificate of Completion.
Tour guide
Language: English
Human tour guide
Duration: 1 hour
The experience offers several options, check yours above
- All ingredients and equipment to make sushi, a drink, and a meal with sushi and tempura or sukiyaki.
- Transportation to and from the meeting point is not included.
Meeting point
Please arrive at the Akame-chan restaurant 15 minutes before your reservation time.
Return details
Please arrive at the Akame-chan restaurant 15 minutes before your reservation time.
Meet at Akamechan at your booked start time (11:00 or 14:00).
After a friendly introduction by your chef with over 50 years of experience, you will move behind the sushi counter to learn how to prepare sushi rice and slice fish.
Under the chef's guidance, you will make four pieces of nigiri and one roll, experiencing rolling, shaping and plating like a professional.
Guests choosing the Master Course will also learn how to fillet fish and enjoy a special meal with four additional pieces of sushi, a drink, and tempura or sukiyaki.
At the end of your class, you'll receive a certificate of completion and a complimentary teacup (Teacup is for Master Course only.
Vegetarian and gluten-free options are available on request.
After a friendly introduction by your chef with over 50 years of experience, you will move behind the sushi counter to learn how to prepare sushi rice and slice fish.
Under the chef's guidance, you will make four pieces of nigiri and one roll, experiencing rolling, shaping and plating like a professional.
Guests choosing the Master Course will also learn how to fillet fish and enjoy a special meal with four additional pieces of sushi, a drink, and tempura or sukiyaki.
At the end of your class, you'll receive a certificate of completion and a complimentary teacup (Teacup is for Master Course only.
Vegetarian and gluten-free options are available on request.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Kanazawa Sushi Making Experience with a 50-Year Master Chef
Kanazawa, Ishikawa Prefecture, Japan
$62.84
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!