Start your tour at the Grand Hall , which showcases a magnificent assemblage of treasures, including the colossal statue of Ramesses II. and the hanging obelisk Next, proceed to the Grand Staircase a majestic, open-air gallery encompassing an impressive 6,000 square meters and rising to a height equivalent to six floors. This architectural marvel is lined with over 70 monumental artifacts, including royal statues, stelae, columns, and sarcophagi. end up with a panoramic view of Pyramids of Giza, Then, proceed to the Main Galleries, where the splendor of ancient Egypt unfolds within the permanent exhibition halls of the Grand Egyptian Museum. These twelve meticulously curated galleries trace an extraordinary journey through millennia of civilization, spanning from prehistoric times (700,000 BC) to the Roman era (394 AD).

Tutankhamun Galleries Step inside the Tutankhamun Galleries and transcend the boundaries of his fabled tomb. Immerse yourself in the extraordinary saga of the Golden Pharaoh, who rose to power around 1336 BC and reigned until 1327 BC. Experience a once-in-a-lifetime exhibition where, for the first time in history, the entire Tutankhamun collection is displayed together under one roof. Discover more than 5,000 priceless artefacts that were placed beside the young king to guide him on his eternal journey. Among these magnificent treasures are objects of royal splendour used in sacred rituals and state ceremonies, as well as deeply personal belongings — jewellery, fine garments, exquisite furniture, provisions, chariots, and weapons each revealing an intimate portrait of Tutankhamun’s life, reign, and afterlife.

Then move to the delicious part of the tour tests one of the real authentic Egyptian traditional Cuisines, you can choose to eat an open Buffet traditional Egyptian lunch or try Egyptian Koshary which is a dish that is a special combination of rice, noodles, chickpeas, black lintel, fried onions, and tomato sauce. , or try Shawerma which is made of spit-roasted layers of lamb, beef, or other meat that are sliced and often wrapped in or served with pita, or you can eat Flafel sandwich( deep-fried balls or patties made from chickpeas or fava beans, sometimes both, with Fava beans and Baba Ganog sandwiches (made of eggplant blended with tahini, garlic, lemon juice, and salt) at the end of your tour, we will drive you back to your hotel