Step into the stunning landscapes of Vico Equense, perched above the Amalfi Coast, and dive into Italy’s cherished mozzarella-making tradition.
Guided by a local artisan, you’ll learn to craft authentic hand-stretched mozzarella using traditional techniques passed down through generations.
Experience the entire process from curd formation to the delicate art of stretching.
As your mozzarella takes shape, enjoy a small aperitivo with local products and sip regional wine, embracing the warm hospitality of the Amalfi Coast.
Finally, taste your homemade mozzarella, paired with traditional delicacies from Agerola and the region.
This immersive experience is hosted by Cesarine, Italy's oldest network of passionate home cooks, offering travelers an authentic taste of local culinary traditions.