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Mt. Fuji Hoto Noodle Making – Traditional Japanese Cooking
Fujikawaguchiko-machi, Yamanashi Prefecture, Japan
$31.88
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Our experience offers a unique opportunity to make Hoto, Yamanashi’s traditional noodle dish, from scratch near Mt. Fuji and Lake Kawaguchiko.
Unlike a typical cooking class, guests knead the dough, roll it out, and cut the noodles entirely by hand before enjoying the meal they created themselves. Friendly instructors provide step-by-step guidance, making the experience enjoyable for beginners, families, couples, and solo travelers alike.
We also strive to accommodate food allergies, dietary restrictions, and religious requirements whenever possible.
This hands-on cultural experience combines authentic local cuisine, Japanese traditions, and unforgettable memories of the Mt. Fuji region.
Guests can enjoy a relaxed and welcoming atmosphere while learning a traditional recipe that has been passed down through generations in Yamanashi.
No cooking experience is required, and all ingredients and equipment are provided.
Unlike a typical cooking class, guests knead the dough, roll it out, and cut the noodles entirely by hand before enjoying the meal they created themselves. Friendly instructors provide step-by-step guidance, making the experience enjoyable for beginners, families, couples, and solo travelers alike.
We also strive to accommodate food allergies, dietary restrictions, and religious requirements whenever possible.
This hands-on cultural experience combines authentic local cuisine, Japanese traditions, and unforgettable memories of the Mt. Fuji region.
Guests can enjoy a relaxed and welcoming atmosphere while learning a traditional recipe that has been passed down through generations in Yamanashi.
No cooking experience is required, and all ingredients and equipment are provided.
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Mt. Fuji Hoto Noodle Making – Traditional Japanese Cooking
Tour guide
Language: English
Human tour guide
Duration: 2 hours
Availability depends on seasonality and number of participants. Bookings can not be made for the same day. Please read our TnC’s.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
Check available dates by emailing us at [email protected]
- We offer free parking.
- All Fees and Taxes
- We provide aprons and vinyl gloves free of charge.
Meeting point
Our store's exterior is that of a traditional Japanese house. There are two large banners hanging near the entrance.
Return details
Our store's exterior is that of a traditional Japanese house. There are two large banners hanging near the entrance.
Join a hands-on Hoto noodle making experience near Mt. Fuji and Lake Kawaguchiko.
Hoto is a traditional noodle dish from Yamanashi, made with thick handmade noodles and vegetables in a rich miso-based soup. In this class, you will learn how to make Hoto from scratch by kneading the dough, rolling it out, and cutting the noodles by hand.
After the cooking experience, you can enjoy the Hoto you made yourself.
Perfect for families, couples, solo travelers, and anyone interested in Japanese food culture. No cooking experience is required, and all ingredients and equipment are provided.
This experience is more than just a cooking class. It is an opportunity to learn about local traditions and discover one of Yamanashi’s most famous regional dishes. Friendly staff will guide you through each step, making it easy and enjoyable even for first-time visitors to Japan.
Creating your own noodles by hand and sharing a freshly cooked meal is a memorable way to experience authentic Japanese culture during your trip.
If you have food allergies, dietary restrictions, or religious requirements, please let us know in advance. We will do our best to accommodate your needs.
Hoto is a traditional noodle dish from Yamanashi, made with thick handmade noodles and vegetables in a rich miso-based soup. In this class, you will learn how to make Hoto from scratch by kneading the dough, rolling it out, and cutting the noodles by hand.
After the cooking experience, you can enjoy the Hoto you made yourself.
Perfect for families, couples, solo travelers, and anyone interested in Japanese food culture. No cooking experience is required, and all ingredients and equipment are provided.
This experience is more than just a cooking class. It is an opportunity to learn about local traditions and discover one of Yamanashi’s most famous regional dishes. Friendly staff will guide you through each step, making it easy and enjoyable even for first-time visitors to Japan.
Creating your own noodles by hand and sharing a freshly cooked meal is a memorable way to experience authentic Japanese culture during your trip.
If you have food allergies, dietary restrictions, or religious requirements, please let us know in advance. We will do our best to accommodate your needs.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Mt. Fuji Hoto Noodle Making – Traditional Japanese Cooking
Fujikawaguchiko-machi, Yamanashi Prefecture, Japan
$31.88
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!