The Pasta and Ravioli Class in a traditional Neapolitan restaurant offers an immersive experience in Italian culture and cuisine. Create your own homemade tagliatelle and ravioli while mastering the art of pasta making.

• 🍝 Learn from experienced chefs at a historic restaurant renowned for its authentic recipes.
• 👨‍🍳 Make both egg tagliatelle and ravioli filled with delicious ricotta and spinach.
• 🥖 Start by preparing the dough, guided by chefs who share secrets of the ancient recipe.
• 🍽️ Enjoy local snacks while your pasta dough rests, adding to your culinary adventure.
• 🎉 Roll out the dough with a rolling pin, mastering the techniques required for perfect pasta.
• ✂️ Cut the dough into the correct shapes, creating the pasta of your choice under expert guidance.
• 🍅 Learn to prepare a meat sauce for your tagliatelle and a traditional Neapolitan sauce for your ravioli.
• 🍷 Savor your finished dishes paired with a refreshing alcoholic or non-alcoholic welcome drink.
• 🛠️ Use of all necessary equipment is included to ensure a smooth cooking experience.
• 🍴 Food is provided as part of the class, allowing you to indulge in your creations.

Perfect for culinary enthusiasts, Tinggly makes it easy to share this delicious experience while supporting sustainable practices. With instant e-delivery and no expiration on vouchers, you can gift the freedom of choice to explore Italian cuisine anytime.