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Naples Pasta and Gelato Cooking Class
Naples, Italy
$76.58
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Pasta & Gelato Cooking Class in Naples offers a delightful immersion into Italian culinary traditions. Guided by a professional local chef, participants will craft fresh pasta and gelato using authentic techniques.
- 🍝 Create two types of fresh pasta: fettuccine and ravioli, using time-honored techniques to ensure authenticity.
- 🍅 Learn to prepare traditional sauces, including a creamy Alfredo-style sauce and a rich San Marzano tomato sauce with fresh basil and Parmigiano cheese to complement your pasta.
- 🍦 Master the art of Italian gelato, discovering key differences from regular ice cream and participating in the gelato-making process.
- 👩🍳 Enjoy a fully interactive experience where you actively participate in every step alongside the chef, making it educational and fun for all skill levels.
- 🥂 Savor your culinary creations during a shared meal with fellow food enthusiasts in a friendly and relaxed atmosphere.
- 🎓 Receive a chef diploma as a souvenir to commemorate your cooking adventure in Naples.
- 🧑🍳 A chef's hat and kitchen tools will be provided, along with an apron to keep you comfortable during the class.
- 🍽️ Indulge in a local appetizer included in the experience, enhancing your culinary journey.
- 🚼 Pram/stroller friendly, ensuring that families with infants can comfortably join the class.
- 🚍 Convenient public transportation options are available nearby for easy access to the venue.
Perfect for culinary gifting, Tinggly provides a sustainable choice that delivers instant e-vouchers with no expiration date, allowing recipients the freedom to choose their own delicious experiences worldwide.
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Standard rate
Tour guide
Language: English
Human tour guide
Duration: 3 hours
- Chef's hat
- Local appetizer in the middle of the experience
- Chef diploma as a souvenir
- One alcoholic or non-alcoholic drink included
- Preparation of two types of fresh pasta: tagliatelle and ravioli
- Kitchen tools and apron
- Gelato making experience
Meeting point
We are located five minutes walk from the STAZIONE DUOMO subway station.
The Naplesbay laboratory is located in via delle Zite 30 Naples, located in the ancient historic center of Naples, a UNESCO World Heritage Site.
A place of immense historical and cultural value.
Return details
We are located five minutes walk from the STAZIONE DUOMO subway station.
The Naplesbay laboratory is located in via delle Zite 30 Naples, located in the ancient historic center of Naples, a UNESCO World Heritage Site.
A place of immense historical and cultural value.
During this hands-on Pasta & Gelato cooking class in Naples, travelers will actively participate in every step of the experience alongside a professional local chef.
The activity begins with an introduction to traditional Italian cooking and the ingredients that will be used. Guests will then learn how to prepare fresh pasta dough from scratch, kneading and rolling it by hand before shaping fettuccine and ravioli using classic techniques.
Once the pasta is ready, travelers will help complete the dishes with traditional sauces: fettuccine served with a creamy Alfredo-style sauce, and ravioli paired with San Marzano tomato sauce, fresh basil, and Parmigiano cheese.
After the savory portion, the experience continues with the preparation of homemade Italian gelato. Guests will discover the fundamentals of authentic gelato-making, participate in the process, and learn tips they can use at home.
At the end of the class, travelers will sit down together to enjoy everything they have prepared, sharing the meal in a friendly and relaxed atmosphere. The experience is fully interactive, educational, and suitable for all skill levels—no prior cooking experience is required.
The activity begins with an introduction to traditional Italian cooking and the ingredients that will be used. Guests will then learn how to prepare fresh pasta dough from scratch, kneading and rolling it by hand before shaping fettuccine and ravioli using classic techniques.
Once the pasta is ready, travelers will help complete the dishes with traditional sauces: fettuccine served with a creamy Alfredo-style sauce, and ravioli paired with San Marzano tomato sauce, fresh basil, and Parmigiano cheese.
After the savory portion, the experience continues with the preparation of homemade Italian gelato. Guests will discover the fundamentals of authentic gelato-making, participate in the process, and learn tips they can use at home.
At the end of the class, travelers will sit down together to enjoy everything they have prepared, sharing the meal in a friendly and relaxed atmosphere. The experience is fully interactive, educational, and suitable for all skill levels—no prior cooking experience is required.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Naples Pasta and Gelato Cooking Class
Naples, Italy
$76.58
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!