The Ravioli and Tiramisù Cooking Class in Florence offers a delightful culinary journey through Italy’s rich food culture. This engaging small-group experience combines market exploration with hands-on cooking to create authentic Italian dishes.

• 🛒 Meet your guide in the heart of Florence and start your adventure at the vibrant Sant’Ambrogio Market, exploring stalls filled with fresh local ingredients.
• 👨‍🍳 Dive into the kitchen with your chef, donning aprons and getting your hands in the dough to prepare traditional sauces like ragù and tomato.
• 🍝 Learn the art of making fresh pasta, from mixing and kneading to letting the dough rest, guided by an expert chef.
• 🍰 Create creamy tiramisù, one of Italy’s most iconic desserts, and enjoy a break with Tuscan appetizers and a glass of wine while learning about Italian food culture.
• 🍽️ Master the techniques of shaping tagliatelle and ravioli, including cutting ribbons and stuffing them with ricotta, under expert supervision.
• 🔥 Cook, season, and plate your delicious pasta creations, ready to be savored.
• 🥂 Sit down to enjoy the meal you've prepared, paired with house wine and shared with great company.
• 🍞 Don't forget to make scarpetta, mopping up every last drop of sauce with bread for the perfect finishing touch. Buon appetito!

Perfect for those who love culinary adventures, Tinggly makes it easy to share this cooking experience. With a focus on sustainability, instant e-delivery, no expiration on vouchers, and a global freedom of choice, it’s the ideal gift for food lovers everywhere.