Levanto's Pesto laboratory has been perfecting the art of the world's most famous sauce since 1976. Immerse yourself in a culinary journey where you’ll learn to prepare traditional Pesto while indulging in delightful local flavors.

• 🍷 Pesto Cooking Class: Enjoy a glass of sparkling wine paired with Bruschetta and exquisite local extra virgin olive oil to kick off your experience.
• 🧑‍🍳 Witness a captivating demonstration on crafting Pesto sauce using a mortar, followed by an engaging hands-on session.
• 🌿 Create your own Pesto by washing and drying fresh basil leaves, then skillfully pounding them with salt, pine nuts, garlic, parmesan cheese, and extra virgin olive oil.
• 🍝 Relish your homemade Pesto sauce accompanied by a glass of white wine and local delicacies such as Taggiasche olives and Bruschetta with anchovies.
• 📜 Take home a printed recipe to recreate the magic of Pesto in your own kitchen.
• 🍈 Experience an olive oil tasting that highlights the rich flavors of the region.
• 🕒 Classes are available throughout the week, ensuring flexibility in your travel plans.
• 🌍 All ingredients are sourced sustainably, honoring the traditional methods of preparation.

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