The hands-on baking class in a picturesque Greek setting focuses on authentic Phyllo pies crafted from a century-old family recipe. This delightful experience combines cooking with fresh ingredients straight from the organic garden.

• 🥗 Harvest seasonal greens and herbs directly from the organic garden, ensuring the freshest ingredients for your Phyllo pies.
• 👩‍🍳 Learn to roll and fill your dough with locally sourced extra virgin olive oil, creating mouthwatering savory and sweet pies.
• 🍽️ Indulge in traditional recipes that include Wild greens and Feta goat cheese, sun-dried tomatoes, olives, and oregano.
• 🎃 Experiment with unique flavors like Pumpkin with walnuts, cinnamon, and raisins, bringing a twist to your baking.
• 🍯 Master the art of making Baklava filled with honey, cinnamon, and walnuts, a classic Greek dessert.
• 🔥 Bake your creations in a charming wood-burning oven, enhancing the rustic flavor of your pies.
• 👨‍👩‍👧‍👦 Share a meal at the big farmer’s table, enjoying the fruits of your labor in a communal setting.
• ☕ Enjoy complimentary coffee or tea during your class, enhancing the overall experience.
• 🍴 A guided tour is included, offering insights into the local culture and traditions behind the recipes.
• ⏰ The class lasts 4 hours, providing ample time to learn and savor each step of the cooking process.

Tinggly makes it easy to share the joy of culinary adventures. With a focus on sustainability, enjoy instant e-delivery and no expiration on vouchers, allowing the recipient to choose their perfect experience globally.