Immerse yourself in the vibrant culinary culture of Udaipur with our guided vegetable & spice market tour followed by a hands-on cooking class. Begin your journey with a local expert as you explore bustling bazaars filled with colorful produce, fragrant spices, and age-old traditions. Learn how locals select the freshest ingredients and understand the essential spices used in Rajasthani cooking.
Then, step into a warm Indian kitchen where you’ll learn the time-tested secrets behind some of Rajasthan’s most iconic dishes and cook a traditional vegetarian meal, from grinding spices to making chapatis and curries from scratch.