The small-group food tour of Sarlat-la-Canéda highlights the culinary heritage of the Dordogne, perfectly timed with its vibrant market day. Join a local expert to savor the tastes of one of France's most acclaimed gastronomic towns.

• 🍏 Begin at Sarlat's bustling market, filled with fresh, seasonal produce and regional specialties.
• 🧀 Sample exquisite local delicacies such as truffles, foie gras, and a variety of fruits and vegetables that showcase the area's rich terroir.
• 🧀 Visit a traditional cheese shop with a maturing cellar, tasting artisanal cheeses like Rocamadour and Tomme while learning about their unique production processes.
• 🏰 Wander through medieval lanes as your guide shares insights into seasonal treats and Dordogne's food customs.
• 🍗 Experience a family-run gourmet establishment, tasting duck and goose specialties such as pâtés, enchaud, and foie gras, paired with Bergerac wines.
• 🧀 Conclude your tasting with Trappe d'Echourgnac cheese, a local favorite renowned for its flavor.
• 🌰 Finish your culinary journey at a walnut bakery, observing the baking process and sampling walnut-based cakes, pastries, and chocolates made with local walnut oil.
• ⏳ The tour lasts for 2 hours, providing an immersive experience into the region's cuisine.
• 🥗 Includes food tasting and a knowledgeable local guide to enhance your culinary adventure.

For those who appreciate culinary delights, Tinggly offers a sustainable way to gift this food adventure, with instant e-delivery and no expiration on vouchers, allowing recipients to choose their perfect experience globally.